Menu
The menu changes with the seasons: great Roman classics and dishes from the Mediterranean tradition.
Updated October 2026
Starters
Breaded anchovies with lemonAllergens: Gluten, Fish, Eggs
€11Vitello tonnato with caper berriesAllergens: Eggs, Fish
€14Jewish-style fried artichoke
€10- Vegan
- Seasonal
- House favourite
Pecorino from Amatrice with honeyAllergens: Milk
€9- Vegetarian
Pasta
Tonnarello cacio e pepeAllergens: Gluten, Milk
€14With lemon zest
- Vegetarian
- House favourite
Rigatoni all’amatricianaAllergens: Gluten, Milk
€15Organic tomato, guanciale, pecorino
Spaghetti carbonaraAllergens: Gluten, Eggs, Milk
€15Organic egg, pecorino and crispy guanciale
Mezze maniche alla griciaAllergens: Gluten, Milk
€14
Mains
Saltimbocca alla romanaAllergens: Gluten, Milk
€20Prosciutto, sage and roast potatoes
Braised veal cheekAllergens: Celery, Sulphites, Milk
€24Mashed potatoes, marinated red cabbage and thyme
Sea bass fillet en papilloteAllergens: Fish
€22Cherry tomatoes, olives and capers
- Gluten free
Tartare & ceviche
Fassona beef tartareAllergens: Eggs, Mustard
€20Egg, mustard, gherkins, capers, onion
- Gluten free
Sides
Sautéed chicory
€8Garlic, olive oil and chilli
- Vegan
- Spicy
Roast potatoes
€6- Vegan
Desserts
Ricotta and sour cherry tartAllergens: Gluten, Eggs, Milk
€7- Vegetarian
- House favourite
TiramisùAllergens: Gluten, Eggs, Milk
€7- Vegetarian
Crème brûléeAllergens: Eggs, Milk
€7- Vegetarian
- Gluten free